The Quay Inn Menu

The Quay Menu

Key:
*v- vegetarian *gf-gluten free *gfa- gluten free available *df- dairy free *dfa- dairy free available

 

Nachos17.50

topped with Melted Cheese & served with Sour Cream, Salsa & Guacamole gf dfa Choose from Beef Chilli, BBQ Pulled Pork or Jack Fruit *v

Slow Roasted Belly Pork18.50

with Colcannon Mash, Roasted Carrots & a Cider Sauce

6oz Rump Steak23.00

served with Chips, Tomatoes, Onion Rings & Mushrooms. Peppercorn or Blue Cheese Sauce £3.50

8oz Sirloin Steak27.50

served with Chips, Tomatoes, Onion Rings & Mushrooms. Peppercorn or Blue Cheese Sauce £3.50

Vegetable Lasagne17.50

served with Dressed Salad & Garlic Bread

Beef Lasagne18.50

Dressed Salad & Garlic Bread
add chips. 2.00

Mac ’n’ Cheese13.00

with Garlic Bread & Salad *v

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Explore our extensive menu which regularly changes and of course there is always a "Specials" Menu too.

Crispy Coated Whitebait9.50

served with tartare sauce

Nachos9.50

topped with Melted Cheese & served with Sour Cream, Salsa & Guacamole, Choose from Beef Chilli, BBQ Pulled Pork or Jack Fruit *v

Halloumi Fries9.00

served with Chilli Jam *gf

Salt & Black Pepper Squid9.50

Chorizo, Alioli & Mixed Leaf *df

Prawn Cocktail9.50

with Warm Ciabatta *gfa *df

Contact

Marine Parade,
Instow, Bideford.
EX39 4HY

[email protected]

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